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Duffy\'s, Panama Tierra Oscura, 72% Dark Chocolate Bar
Duffy\'s, Panama Tierra Oscura, 72% Dark Chocolate Bar: This very interesting chocolate bar from Duffy\'s has a strong treacle flavour with equal prominent notes of liquorice...
Marou, Tien Giang, 80% Dark Chocolate Bar
Marou, Tien Giang, 80% Dark Chocolate Bar: This dark chocolate from Marou is high in spice, tobacco and nutty flavours and showcases Marous dedication to...
Madecasse, 70% Dark Chocolate Bar
Madecasse, 70% Dark Chocolate Bar: An intensely fruity and zesty, 70% dark chocolate using only heirloom cocoa from the African island of Madagascar....
Madecasse, Sea Salt & Cocoa Nibs, 63% Dark Chocolate Bar - Best B...
Madecasse, Sea Salt & Cocoa Nibs, 63% Dark Chocolate Bar - Best Before: 30th July 2017: A beautifully smooth and fruity dark chocolate using Madagascan cocoa combined with sea salt and cocoa nibs. A melody...
Noir Aux Ecorces D\'orange, Dark Chocolate Bar
Noir Aux Ecorces D\'orange, Dark Chocolate Bar: Fragrant Spanish oranges chosen for their slight acidity are combined with the renowned, velvety smooth Michel Cluizel...
Pralus Indonesie, 75% Dark Chocolate Bar
Pralus Indonesie, 75% Dark Chocolate Bar: A dark chocolate with noticeable orange peel notes with pleasing acidity to begin with evolving into a woody, liquorice...
Pralus Tanzanie, 75% Dark Chocolate Bar
Pralus Tanzanie, 75% Dark Chocolate Bar: Balsamic, treacle and toffee apples all spring to mind with the abundance of caramalised and condensed sweet flavours...
Marou, Ben Tre, 78% Dark Chocolate Bar
Marou, Ben Tre, 78% Dark Chocolate Bar: An intense yet perfectly balanced dark chocolate by Marou, from the Ben Tre province in the Mekong Delta of Vietnam,...
Madecasse, Sea Salt & Cocoa Nibs, 63% Dark Chocolate Bar - Non Sale
Madecasse, Sea Salt & Cocoa Nibs, 63% Dark Chocolate Bar - Non Sale: A beautifully smooth and fruity dark chocolate using Madagascan cocoa combined with sea salt and cocoa nibs. A melody...
Marzipan & Dark Chocolate Bar
Marzipan & Dark Chocolate Bar: A classic combination from Niederegger of high quality marzipan, enrobed in dark chocolate.
Toscano Black, 63% Dark Chocolate Bar
Toscano Black, 63% Dark Chocolate Bar: An aromatic and persistent flavour with slight fruit acidity, for those preferring a less bitter dark chocolate.
Amedei Porcelana, 70% Dark Chocolate Bar
Amedei Porcelana, 70% Dark Chocolate Bar: The prized Porcelana cocoa bean used to create this rare Porcelana chocolate bar provides a refined non-acidic and...
Bonnat, Hacienda El Rosario, 75% Dark Chocolate Bar
Bonnat, Hacienda El Rosario, 75% Dark Chocolate Bar: A delicate dark chocolate from Bonnat using Superb Venezuelan cocoa, with plenty of delicate perfumes, whilst still...
Bonnat, Cote D\'ivoire, 75% Dark Chocolate Bar
Bonnat, Cote D\'ivoire, 75% Dark Chocolate Bar: A gentle dark chocolate from Bonnat with a mild yet robust earthy flavour. Created from Forastero cocoa from the Ivory...
Chocolat Madagascar, 70% Dark Chocolate Bar
Chocolat Madagascar, 70% Dark Chocolate Bar: A wonderfully smooth, rich dark chocolate with notes of red fruits from start to finish. Perfectly balanced with...
Seed And Bean Organic Extra Dark Chocolate Bar - Lavender - 85g
Seed And Bean Organic Extra Dark Chocolate Bar - Lavender - 85g: With a hint of lavender this Fairtrade and organic extra dark chocolate has a unique aromatic taste. Handmade in...
Dark Chocolate Bar With Tropical Tea Blend 68 75g
Dark Chocolate Bar With Tropical Tea Blend 68 75g: Our deliciously fruity Blend 68 tea, with its hints of rosehip, orange peel and hibiscus has been infused into a rich...
Original Beans, Femmes De Virunga, 55% Milk Chocolate Bar
Original Beans, Femmes De Virunga, 55% Milk Chocolate Bar: Organic milk chocolate of superior quality. A high cocoa content makes this a step up from typical sweet milk...
Zotter, Labooko Peru Barranquita, 75% Dark Chocolate Bar
Zotter, Labooko Peru Barranquita, 75% Dark Chocolate Bar: An award winning bar, created from fine flavour Trinitario cocoa beans grown on the banks of the Rio Huallaga, in a...
Zotter, Labooko Peru Criollo Cuvee, 82% Dark Chocolate Bar
Zotter, Labooko Peru Criollo Cuvee, 82% Dark Chocolate Bar: An award winning bar, created from the world\'s rarest cacao variety the Criollo, with its aromatic flavour profile....
